Thursday, April 9, 2009

Whoopie Pies


Whoopie Pies *****
Bake at 425 for 7-8 minutes
Makes 2 dozen cookies

Cream
• 1 cup sugar
• 6 tablespoons shortening
• ½ cup cocoa

Add
• 1 teaspoon vanilla
• 1 egg

Sift and Add
• 2 cups flour
• ½ teaspoon salt
• 1 ¼ teaspoon baking soda

Add
• ½ cup sour milk
• ½ cup hot water

Drop by teaspoon on greased pan.
Recipe for the filling below.

Whoopee Pie Filling


Whoopee Pie Filling

Mix and cook on stove until thick and smooth
• ½ cup milk
• 2 ½ tablespoons flour
Cool until cold

Add
• ¼ cup butter
• ¼ cup shortening
• ½ teaspoon salt
• ½ cup sugar
• ½ teaspoon vanilla

Mix until thick. When ready put the filling between two of the cookies to make an oreo looking cookie. They are delicious!

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