
Date Filling
• 2 cups dates (cut up small)
• ¾ cup water
• ¼ teaspoon salt
• ½ cup nuts
• ½ cup sugar
Cook together and cool
Raisin Filling
• 1 cup chopped raising
• ½ cup sugar
• 1 tablespoon flour
• ½ cup water
Cook until thick.
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